Facilities

Kitchen

 

The kitchen is a spacious and well equipped working area.

 

There is ample refrigeration and freezer space, including a walk-in cool room.

 

Cooking facilities include a commercial gas oven with hob and a separate gas hot plate. There are two electric stoves with fan-bake ovens and a fan-bake wall oven.

 

Equipment also includes a commercial dish steriliser and Robot-Coupe stick blender, ideal when making large amounts of soup!

 

Groups can arrange to self-cater or arrange for us to organise our preferred caterer for them.

 

Laundry

Washing machines and driver are available for a small fee.

There are several outdoor clotheslines.

Ironing boards and irons are provided.